It is important to remember that your pizzeria has a number of regular customers, who will come to you for old time's sake. You will be able to assess the level of your work at the end of each day using the customer ratings they give you according to your level of service quality. You cannot worry much about it at the beginning stages of work. Well, the speed of preparation of the order will go up over time. This is what your customers are waiting for. One step at a time and the main factor of success is the high quality of the performed work. You are only a beginner in the kitchen you should not take all the orders at the same time. You need to prepare a unique composition of culinary masterpieces that attract many visitors to Papa's Pizzeria. A rich selection of tools and fresh ingredients are at your disposal. Roll up your sleeves and take a new challenge of fate! Start working in Papa's PizzeriaĮach individual client wants to get the perfect pizza that will be suitable to his exquisite taste, and this fact must be taken into account. In any case, there is no time to understand the motives of the world-famous maestro, because the first customer eager to get a piece of perfect pizza is already on the threshold of Papa's Pizzeria, and the working day is about to begin.
He either saw the hidden potential in the young pizza delivery man, or he just got tired of work and decided to suddenly change the situation. However, Papa suddenly left town and left the restaurant business to Roy. Roy is a proactive and executive guy, who has been working as a delivery man in Papa Louie's Pizzeria for many months.
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